Pucker up with Lets Turn Up's sharp blueberry impact, made with hand crafted blueberry lemon vodka, gin, and blue raspberry juice.
Finish it off with a smaller than normal container of citrus vodka for an additional boozy kick, in light of the fact that there's nothing amiss with adding more liquor to your glass of liquor.
Also try our recipe : Strawberries & Cream Daiquiris #drink #cocktail
- 1 oz. Gin
- 2 oz. Blue raspberry juice
- 1/2 oz. Sweet & sour mix
- Mini citrus vodka bottle
- ½ cup Blueberries
- 3 Lemons sliced and quartered
- 1 oz. Homemade blueberry lemon vodka:
- 1 Lemon, sliced
- ½ cup Blueberries
DIRECTIONS:
- Slice one small lemon and slice and quarter three small lemons.
- Take the lemon slices, reserving the quartered three lemons for the cocktail, and a ½ cup of blueberries and place into a mason jar. Muddle the berries and lemon and fill the jar with vodka. Let the vodka infuse overnight.
- Add one 1 oz. gin, 1 oz. of infused vodka, 2 oz. of Blue Hawaiian punch, ½ oz of sweet & sour in a cocktail mixer filled with ice. Shake vigorously.
- Fill a rocks glass with ice, blueberries and the quartered lemon slices. Pour the mixed cocktail over the ice, leaving about an inch from the top.
- To garnish, upturn the small airplane size citrus vodka bottle into the drink, stick a lemon wedge on the rim and top with some more fresh blueberries. Serve and enjoy!
Source : bit.ly/2GPQbl5
Read more our recipe : Frozen Raspberry Peach Sangria #sangria #summer
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